Louis Roederer Brut Premier

Available for Delivery Today if ordered before 12:00 PM

The blend of Louis Roederer Brut Premier Champagne is based on 40% Pinot Noir, 40% Chardonnay and 20% Pinot Meunier. The wines were matured for three years in oak barrels in the cellar, and after dégorgement for an additional six months. The win

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How will my flowers be delivered? 
Your flowers will be delivered in fresh, water with flower food if they need it.We use multiple different delivery methods and rather than confusing you with the options, we pick the best one based on the delivery location and the time and day you want your flowers delivered . Our delivery charges vary from Free Delivery on certain products through to €14.95 for international delivery. The best and most cost effective delivery method is to choose next day before 4pm. We don't deliver on Bank Holidays. Deliveries are made Monday - Saturday between 8am and 6pm (except Bank Holidays). Delivery times cannot be guaranteed but for certain areas we offer an AM/PM service at an extra cost. We cover the Island of Ireland INCLUDING Northern Ireland, the UK and the rest of the world for you

Product Details

Every year, we seek to produce a Brut Premier which achieves the perfect balance between freshness and indulgence with a delicate yet rich style, both youthful yet mature, with a distinctive texture that is equally well-suited to aperitif drinking and gastronomy. Each year the base is patiently crafted, and then recrafted, using the strength of the most recent vintage which is carefully softened, honed and tamed in order to preserve its unique character. The reserve wines are aged individually, parcel by parcel, and spend 10 years in French oak barrels in order to give Brut Premier its characteristic consistency. This delicate process involves 200 to 300 different batches: the wines, varietals, crus and vintages are harmoniously and deliciously blended together to ensure that everything changes yet nothing changes at all!

Brut Premier is aged for 3 years in the cellars and left for a minimum of 6 months after disgorging to attain the perfect maturity. The dosage is 9 g/l.

Its lively sparkle forms beautiful, even streams of bubbles.

Aromas of citrus fruit (lemon) and fresh, zesty notes combined with soft tones of grilled hazelnuts and heady acacia flowers. After aeration, the wine develops hints of fresh wood, subtle spices (pepper, cardamom), cocoa beans, and honey nougat which add depth.

The palate is simultaneously smooth, rounded and fresh. The attack is juicy, direct, concentrated and pure, yet exceptionally soft and gives way to a saline freshness endowing it with remarkable mineral precision and discreet elegance. The result is a delicate, fluid, supple, coherent and disconcertingly honest tasting experience!


Hi Thank you, she was delighted with the flowers. Regards
Hello, I have already had a text from my friend to say how lovely the flowers are. What a speedy and efficient service! Many thanks - I will definitely use you again in the future.